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Iceland's first kombucha brewery | est. 2017
Spirulina kombucha, 330 ml bottle

Available year-round

Spirulina

Green, grassy and unexpectedly good.

Formats
330 ml · 500 ml
Sugar
Under 2 g
Shelf life
6 months
Availability
Available year-round

How it tastes

Grassy and faintly saline, with a green finish. It divides people and we have made our peace with that.

What's in it

EnglishWater, organic green tea, sugar, spirulina, live culture (SCOBY).

ÍslenskaVatn, lífrænt grænt te, sykur, spirulina, gerjunarsveppur (SCOBY).

How it's made

Tea, fermented by a living culture for fourteen days. The water comes untreated from Heiðmörk, the tea is organic.

Nothing is pasteurised afterwards, so the culture that did the work is still alive in the bottle when you open it.

For people

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For businesses

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